Eat-Kenko!
Japanese Healthy Food Guide

  • Home

  • Topics

  • Recipes

  • Videos

  • Shops

  • About

  • More

    • Instagram Social Icon
    • Facebook Social Icon
    • Twitter Social Icon
    • Pinterest Social Icon
    • Google+ Social Icon
    • YouTube Social  Icon

    Last Update : 24th Mar, 2019

    Share

    Copyright © 2016 Kanaby Japan

    All rights reserved. Site managed by us.

    Reproduction without permisson prohibited.

    Click here to send any inquiries or messages to us. 御要望や御質問などございましたら、ここをクリックの上メイルをお送り下さい。

    Recipe

    How To Make a Basic Dashi Stock

    September 19, 2017

    It is a good idea to make dashi stock in bulk, divide it into 1 to 2 cup portions, and refrigerate in sealed containers.

     

    Ingredients

     

    1 liter water

    30cm konbu seaweed

    20g dried bonito (or sardines)

     

    Method

     

    1. Place the water and konbu seaweed in a pot, and start bringing to the boil over medium heat. As the water heats, the konbu will start to unfold. Remove the konbu just before the water starts to boil, then add the dried bonito.

     

    2. Keep boiling for 2 to 3 more minutes until the dried bonito sinks to the bottom.

     

    3. Drain the dashi through a colander lined with kitchen paper.

     

    Related Topics >>

     

    Dashi Stock and Umami

     

    Tags:

    Recipes

    Soup

    Seafood

    Seaweed

    Please reload

    Share

    [USA]

    [UK / EU]

    New topics

    "Gobo" Burdock Root - Hidden Star of the Vegetable World

    March 24, 2019

    Prawn & Sake Festival #2 - Sake! (Video)

    March 24, 2019

    Okara - A Tofu Byproduct, Rediscovered

    March 24, 2019

    Soybeans "The Meat of The Field"

    March 24, 2019

    Potatoes - A Great Source of Vitamin C

    March 24, 2019

    The Anti-Diabetes Diet - (1) Introduction

    March 1, 2019

    Adzuki - Super Healthy Bean

    November 25, 2018

    Eggplant - The secret is in the purple skin!

    November 25, 2018

    Soba - Rutin Keeps You Young

    November 25, 2018

    Dashi Stock and Umami

    November 1, 2018

    Please reload

    Tag Cloud

    Anti-aging

    Appetizer

    Beans

    Beauty

    Culture

    Dessert

    Diabetes

    Diet

    Drinks

    Fatigue

    Fish

    Fruit

    Gluten-free

    Low-calorie

    Low-fat

    Meat

    Mental-Health

    Mushroom

    Noodles

    Osteoporosis

    Recipes

    Rice

    Sake

    Salad

    Seafood

    Seasoning

    Seaweed

    Skin

    Soup

    Special

    Sushi

    Tea

    Tired-eyes

    Tofu

    Topics

    Vegetables

    Vegetarian

    Video

    Weightloss

    Youthfulness

    Please reload